Cyanogen Compounds

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A Rapid and Simple Analytical Method for Cyanogen Chloride and Cyanogen Bromide in Drinking Water

-A simple gas chromatographic method was developed for the determination of cyanogen chloride and cyanogen bromide in drinking waters. Saturated headspace is injected directly onto a capillary column and the analytes are quantified by electron capture detection. Method detection limits are 0.04 and 0.2 #g/l for CNCI and CNBr, respectively. Effects of temperature and salt addition on analyte res...

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Generation of cyanogen-free transgenic cassava

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Cyanogen formation during asymmetric cyanohydrin synthesis.

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Cyanogen Bromide Cleavage and Partial Amino Acid

When samples containing homoserine and homoserine lactone Porcine growth hormone has been cleaved with cyanogen were analyzed, the short column and the first part of the long bromide and the resulting fragments separated by gel filtracolumn (until glutamic acid emerged) were run at 50” instead of tion. The amino acid sequences of the amino-terminal the usua1 55”* Under these conditions homoseri...

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In 2005 a simple wetting method was developed that reduced total cyanide content of cassava flour 3–6fold. The method involved spreading wet flour in a thin layer and standing in the shade for five hours to allow evolution of HCN gas. We found that breakdown of linamarin catalysed by linamarase to acetone cyanohydrin, followed by its spontaneous decomposition to HCN and acetone was greatly incr...

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ژورنال

عنوان ژورنال: Journal of Industrial & Engineering Chemistry

سال: 1915

ISSN: 0095-9014,1943-2968

DOI: 10.1021/ie50074a657